Tuesday, August 17, 2010

of shaved ice cream and love

It was just after watching the Expendables after a super short casting for the upcoming MIFA Model Search 2010. Have been hearing about this extra fine texture that surprisingly for an ice cream, it's good, so I decided to give it a try. We went to Lot 10 since movie was in Pavilion that night and...

Gosh, it really delivers for an ice cream. 
The texture is soft and fine but at the same time it's firm enough to keep it from melting in an instant.
Out of all the types of flavours and oh-so-tempting-pictures that can literally melt me, 
I decided to try the Mango Pamelo. Why you ask? Because I heart mango. 
To sum it all up, 
the flavour is just overflowing with mango-juiciness and of course cubes of mango will be there.


can you just see the fine layers of the ice cream?



awww... let's go for another round! =)

xoxo - S

Friday, August 13, 2010

of packed halls and interesting peeps

Had an event job last week at KL Convention Centre for PC Fair 2010. We were known as the unifi girls due to the fact that we were under TM Streamyx for 3 whole days straight! Here's a list of what we did to kill time with all the hours of standing in heels:
1) lots of laughing
2) striking poses
3) mediocre food
4) crazy people all around
5) giving the crowd lots of streamyx super orange waving hand
6) TM should have balloons! Lots and lots of them, but failed coz none in sight. *sigh*
7) lots of pictures
Weeee! Am going to miss doing this as this is my last time with them. Au Revoir! 


me! =)

karen, lexy, yumi, charmaine, me n sheena











for no reason, i just love this lighting! =)












till next time folks! xoxo

curry laksa with a twist

The day begins when I saw my handphone's time and the word 'Heck!' was the first thing that came to the mind and that was at 10.30am. The reason was that I am going to poison everyone at home with my first attempt at cooking curry laksa at home. Victor decided to help me in my wonderful attempt, actually I think another reason he's there is to make sure that I don't burn the whole kitchen down.  
 
Oh the horror! =)
 
So yes, after cooking up some breakfast while defrosting the prawns, we started our mission. For first time cooks, mum bought us this packet of instant curry laksa's 'rempah'. Just can't think of the english name for that at this time. As yesterday was the night market day in our neighborhood, we bought all the suppose-to-be fresh ingredients coz none of us is going to wake up so early in the morning for the morning market. Not up for it, erm well maybe next time. And you know instead of the normally used mee for laksa, we decided to change it to spaghetti. We sorted out the ingredients and cook we did. the results is actually not bad. Going to flatter myself with it saying it's pretty good for our first time attempt. *Yippee*


Egg-E the egg!

tau-ge

spaghetti

*slurps*

bro wanted this pic... just look at all the ingredients!

yummylicious!